Master Design of Gastronomic Spaces (University of Basque Country)

29 November, 2019

Last November 29th, we had the honor to receive the visit of Master Design students from Basque Country’s University. The University is a pioneer in this area by launching a postgraduate degree with these characteristics for the first time at European level. The training will provide professionals who take the necessary skills to convert any space into a true temple of food.

We also had the presence of Professor Eugenio Urdanbide, architect of our new facilitates. Together with him, we presented our company, the different sections of our manufacturing process and we end up visiting our showroom.

Thank you everybody for coming!